Specifications
| Target | Capsid protein |
| Reactivity | Norwalk virus, Norovirus 13-BH-1/2013/GII.17 |
| Applications | ELISA |
| MW(Calculated) | |
| MW(Observed) | |
| Host Species | Human |
| Isotype | VHH-hFc |
| Conjugate/Modification | |
| Modification | |
| Recommended Dilution Ratio | ELISA: 1:2000-1:20000 |
| Composition | 0.01M PBS, pH 7.4. |
| Purification Process | Protein A/G purified from cell culture supernatant. |
| Purity | >95% as determined by SDS-PAGE. |
| Storage Condition | Use a manual defrost freezer and avoid repeated freeze-thaw cycles. Store at 4°C short term (1-2 weeks). Store at -20°C 12 months. Store at -80°C long term. |
| Concentration | |
| Clonality | Monoclonal |
| Clone Number | Nano-4 |
| Immunogen | |
| Gene Name | |
| Protein Name | |
| Alias | Capsid protein |
| Species | |
| Gene ID-1 | Q5F4T5, A0A0A7CJV4 |
| Uniprot | |
| Species.1 | |
| Gene ID | |
| Uniprot.1 | |
| Species.2 | |
| Gene ID.1 | |
| Uniprot.2 | |
| Organism-4 | |
| Gene ID-4 | |
| SwissProt-4 | |
| Description | |
| Cellular Localization | |
| Tissue Expression | |
| Signaling_pathway | |
| Research Areas | |
| Function |
